Mini BBQ
Mini BBQ
Pork Buns
3048 – 9th Street S.E., Calgary, Alberta, Canada T2G 3B9
(403) 243-3478 | info@tejafoods.com | www.tejafoods.com
Preparation
For best results, cook from frozen.
1. Gently apply a thin layer of oil to the steamer’s base or line with parchment paper.
2. Steam frozen buns over boiling water for approximately 8-10 minutes, then serve.
◦ Cook thoroughly until internal temperature reaches 160°F/71°C
◦ Thaw prior to cooking to reduce prep time.
• Unique mini size
• Quick preparation
• Ideal as an appetizer or catering application
• Product of USA
KAPOW Mini BBQ pork steam buns offer all the savoury sweetness of their classic counter-
parts, packed into delightful, fluffy pillows of dough. Each mouthful bursts with tender,
BBQ-glazed pork and a hint of savoury-sweet sauce, making them perfect for snacking,
sharing, or satisfying a dim sum craving.
Product #
Description
Pack
Piece Count
2019
Mini BBQ Pork Steam Bun 30-35g
3/4.5lb
Avg. 186