KAPOW - Wagyu Beef Gyoza

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WAGYU

BEEF

GYOZA

3048 – 9th Street S.E., Calgary, Alberta, Canada T2G 3B9

Tel: (403) 243-3478 | info@tejafoods.com | www.tejafoods.com

Option 1: Pan fry from thawed state on high heat in a non-stick pan with a splash of

oil. Add water and cover, allow steam to cook for 1-2 minutes, reduce heat to

medium and cook until one side is brown (crisp).

Option 2: Deep fry from thawed state for 2 – 3 minutes

Preparation Methods

• Multiple preparation options

• Fully cooked

• Attractive price point and food cost

• Made in Canada

KAPOW gyoza are a quick and easy-to-prepare appetizer or entrée add on.

This dim sum standard has become popular in all classes of restaurants. Asian style

dishes are one of the fastest growing segments in the appetizer category.

The average KAPOW gyoza weighs 23 g, which is higher than industry standard.

Product #

Descrip�on

Size

Pack

1187

Wagyu Beef (Halal)

23g

4/44pc (4kg)

WAGYU BEEF

100 %

1 2

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