WAGYU
BEEF
GYOZA
3048 – 9th Street S.E., Calgary, Alberta, Canada T2G 3B9
Tel: (403) 243-3478 | info@tejafoods.com | www.tejafoods.com
Option 1: Pan fry from thawed state on high heat in a non-stick pan
with a splash of oil. Add water and cover, allow steam to cook for
1-2 minutes, reduce heat to medium and cook until one side is
brown (crisp).
Option 2: Deep fry from thawed state for 2 – 3 minutes
Preparation Methods
• Multiple preparation options
• Fully cooked
• Attractive price point and food cost
• Made in Canada
KAPOW gyoza are a quick and easy-to-prepare appetizer or entrée add on.
This dim sum standard has become popular in all classes of restaurants. Asian style dishes
are
one
of
the
fastest
growing
segments
in
the
appetizer
category.
The average KAPOW gyoza weighs 23 g, which is higher than industry standard.
Product #
Description
Size
Pack
1187
Wagyu Beef
23g
4/44pc (4kg)
WAGYU BEEF
100 %